ciabatta country

About Us

From the countryside of Italy, to the heart of Lancaster County, Pennsylvania the bread truly exemplifies the wonderful simplicity of a basic Italian loaf. A deeply flavored bread, crackles as you bite through the crust, and satisfies with a meaty crumb that is also light and chewy. The heart of the bread relies only on flour, water, salt, and yeast—producing something which is beyond terrific.

Quick Links

Latest Posts

Contact Us